Three-Ingredient Banana Oat Cookies

Nutrition per serving

Estimated cost $0.40 per serving · $4.80 total

Ingredients

• 3 very ripe bananas
• 220g rolled oats
• 80g dark chocolate, chopped
• 1 tsp cinnamon (optional)

Contains: Gluten

Method

1. 1

   Heat the oven to 180C and line a tray.

2. 2

   Mash the bananas thoroughly in a bowl.

3. 3

   Stir through the oats, chocolate and cinnamon until it forms a sticky dough.

4. 4

   Spoon 12 mounds onto the tray and flatten each slightly.

5. 5

   Bake 18 minutes until set and golden at the edges. Cool on the tray.