Garlic Chilli Noodles

Nutrition per serving

Estimated cost $2.50 per serving · $5.00 total

Ingredients

• 300g fresh wheat noodles
• 4 garlic cloves, thinly sliced
• 2 dried red chillies, crushed
• 2 tbsp soy sauce
• 1 tbsp sesame oil
• 1 tbsp rice vinegar
• 1 tsp brown sugar
• 2 baby bok choy, quartered
• 1/4 cup crushed roasted peanuts
• Fresh coriander, to serve

Contains: Peanuts, Gluten, Soy, Sesame

Method

1. 1

   Cook the noodles to packet directions, then drain and rinse.

2. 2

   Fry the garlic and chilli in a splash of oil until fragrant and just golden.

3. 3

   Add the bok choy and stir-fry 2 minutes until wilted.

4. 4

   Toss in the noodles, soy sauce, sesame oil, vinegar and sugar.

5. 5

   Stir-fry over high heat for 2 minutes until glossy.

6. 6

   Serve topped with peanuts and coriander.