Miso Sesame Edamame

Nutrition per serving

Estimated cost $1.40 per serving · $5.60 total

Ingredients

• 400g frozen edamame in the pod
• 1 tbsp white miso
• 20g butter
• 1 tsp toasted sesame oil
• 1 tsp sesame seeds
• 1/2 tsp chilli flakes

Contains: Soy, Sesame, Dairy

Method

1. 1

   Boil the edamame for 4 minutes, then drain well.

2. 2

   Melt the butter with the miso and sesame oil in the warm pan until smooth.

3. 3

   Return the pods and toss until glossy and coated.

4. 4

   Tip into a bowl and finish with sesame seeds and chilli flakes.